Early introduction of solids can reduce food allergies

ASCIA Guidelines The new ASCIA (Australian Society of Clinical Immunologists and Allergists) guidelines 2016 are exciting. Finally advice for the early introduction of solids in reducing food allergies. Many moons ago I remember talking about the window of 4-6 months as being protective of reducing and preventing food allergies. And boy did I get trolled! … Continue reading Early introduction of solids can reduce food allergies